Italian Macarons With Hannah
Sat, Feb 22
|The Flour Pot. LLC
Take your Macaron making to the next level by learning how to make the Italian version with Hannah Wautier.
Time & Location
Feb 22, 2025, 1:00 PM – 3:00 PM
The Flour Pot. LLC, 307 Reid St, De Pere, WI 54115, USA
Guests
About the event
In this class, Hannah Wautier, known for her delicious Italian Macarons, will share her technique for making them.
What’s The Difference between French and Italian Macarons?
The main and biggest difference between French and Italian macarons is the meringues used to create them.
French macarons use a French meringue that is made using uncooked egg whites. Italian macarons are made using cooked simple syrup and egg whites.
You will go home with a new appreciation for making these decadent cookies.
Tickets
- Sale ends: Feb 22, 11:30 AM
Italian Macaron Making
This ticket will admit one person to the class.
$65.00
Total
$0.00